For the past twenty years, in their wildly popular newspaper and cooking columns, Sheryl Julian and Julie Riven have been providing hundreds of thousands of cooks with recipes they can depend on. Now, in this long-awaited cookbook which is an essential reference for anyone who wants to get the most out of time in the kitchen, they present 250 of their favorites. From Roast Side of Salmon to Creamy Chocolate Tart, each dish is straightforward, contemporary, and elegant: home cooking at its best.

Producing your own food is not only rewarding but - in times of economic and environmental changes - increasingly a must! Nature provides everything the human body requires to thrive, and cultivating some of those natural products in your own back garden will not only produce the best food on the planet for you and your loved ones, it is also economical, environmentally friendly and more fun than shopping. Many crops, such as herbs for example, can be produced in a relatively small space with a little pre-planning and organising, and they are perfect for enhancing the flavour of cooking, treating minor ailments, and preventing colds and flu. This book provides all the information you need to keep your family and friends healthy, fit and enjoying life to the full. Gardening is more than a hobby; it's a way of life. Even without a garden, many plants can be grown in containers, on a balcony, and indoors.

EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS “This book is a wonderful addition to the increasing variety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb!”
Peter H.R. Green, M.D., Celiac Disease Center, Columbia University “When you need a meal and don't have much time or energy, you're sure to find something you can pull off-and smile while you're doing it.”
-Ann Whelan, Editor/Publisher of Gluten-Free Living “Connie once again shows us that the gluten-free diet is not restrictive but merely a variety of delicious substitutions.”

12 cake designs, each with it's own fun, festive tale to tell! All the basic techniques are explained including full instructions for carving, covering and decorating the cake.

A collection of over 20 step-by-step novelty party cakes from award-winning cake designer Lindy Smith.

Savor the flavor of America's favorite seafood in The Ultimate Shrimp Book. Dive into this collection of more than 650 shrimp recipes. Whether you love shrimp fried, steamed, baked, broiled, or grilled, in mole sauce, cream sauce, cocktail sauce, peanut sauce, or garlic sauce, crispy, crunchy, tender, hot, or cold, you're about to fall in love with shrimp all over again. Rediscover the classics like shrimp rémoulade or go cutting edge with sweet and spicy black pepper caramel shrimp. Try shrimp twists on familiar international favorites like paprikash and vindaloo. And don't forget the crowd pleasers like shrimp nachos and popcorn shrimp. For a formal dinner, a quick family meal, or a tasty snack, The Ultimate Shrimp Book has the perfect shrimp recipe for every occasion.

Try these mouth-watering recipes for one pot meals, side orders, breads and scrumptious desserts. The dutch oven has made baking hot bread, rolls and biscuits' easy to cook even in the outdoors. Get out of the hot kitchen and enjoy the best of outdoor cooking!

Can you ever have enough chocolate? Not Likely! From Whoopie Pies and Mallomars to Rugelach and Chocolate Meringues, the recipes in The Ultimate Chocolate Cookie Book are melt-in-your-mouth delicious whether you like your cookies chewy, crispy, nutty or fruity. There are more than 90 different recipes and hundreds of variations by the Ultimate team, all with one thing in common -- chocolate.

Hundreds of Ways to Turn America's Favorite Side Dish into a Meal
Potatoes as a main course? That's right, The Ultimate Potato Book moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas -- Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar.

Featuring over 90 self-contained projects, from growing your own food organically, cooking home-grown produce, keeping selected livestock, and leading a more sustainable lifestyle, this down-to-earth, yet practical guide is the perfect start for someone looking to go "green." The team of experts offer options for city dwellers with little space, for those living in the suburbs with a bit of land, and for those who have acres of land and no ideas on how to use them. The book includes a foreword by alice Waters. AUTHOR BIO: Concerned by the poor quality of food on offer, Sheherazade Goldsmith started up an organic delicatessen that soon began to specialize in home-cooked food for babies and young children.

Over 750 Recipes for Cocktails, Smoothies, Blender Drinks, Non-Alcoholic Drinks, and More
Bruce Weinstein is a guy who knows how to party. And his key to partying is choosing the right drink. Spiked or zero proof, Bruce has shaken, stirred, blended, or ladled concoction for every occasion and everyone on your guest list.
The cocktail traditionalist will savor Bruce’s world-class Bloody Mary, while those on the cutting edge will sip one of his twelve exotic and tasty variations of this favorite libation. His classic martini comes with no fewer than fifteen spin-offs. Got a crowd coming over? No problem. Just pull out the punch bowl and fill it with Groovy Banana Wine Punch or teetotaling Pink Plum Lemonade. On a hot summer day, serve a blended tropical Papaya Smoothie or Orange Jewelious. Or blast away winter’s chill with a warming coffee, tea, or fruit juice toddy.
From an intimate dinner for two to a block-party bash, raise your glass and celebrate with Bruce Weinstein’s The Ultimate Party Drink Book.

3 Weeks to Supercharge Your Health and Stay Slim with Enzyme-Rich Foods
Dubbed the "life force foods" by author Michelle Cook--foods rich in enzymes hold the secret to staying young, healthy, slender, and energetic. Full of healthy and great-tasting recipes as well as an unbeatable plan for recapturing one's health and figure, The Life Force Diet offers readers an easy, manageable approach to fueling one's body with foods rich in vitamins, minerals, and potent healing enzymes. The first book to offer such an original regimen of enzyme-rich food and powerful cooked superfoods, The Life Force Diet promises a renewed sense of vitality, clearer skin, and more lustrous hair in just three weeks.

Drawn from cuisines around the world including Asian, Mediterranean and Middle Eastern, this superb collection of the best ever vegetarian recipes will impress and tempt the most carnivorous eaters. Some dishes introduce a variety of exciting, new vegetarian ingredients, while other more traditional recipes show you how to produce a range of family favourites that will appeal to all. From soups, starters and snacks, to light meals, main meals and side dishes, there is a range of delicious vegetarian dishes to tempt the taste buds. Whether you are preparing a special dinner party or just a quick, healthy bite to eat, you'll find a vegetarian recipe suitable for every occasion and taste.

More Than 600 Recipes for Sweet and Savory Muffins
What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than The Ultimate Muffin Book. From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more than 600 recipes and variations for absolutely every muffin imaginable. Peanut Butter Chocolate Chip, anyone? Or luscious Hazelnut? Or what about Pizza Muffins for kids of all ages? Low-fat, nonfat, gluten-free, dense, and decadent -- they're all here, as well as baking tips, an ingredients guide, and a witty history of how the muffin came to be an American institution. Muffins. Is there a better way to make everyone in your life smile?

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